This movie shows the completion of Europe’s first underwater restaurant, designed by Snøhetta, as it is submerged off the coast of Båly, Norway.
Snøhetta constructed Under on a barge 20 metres from its final site over the course of six months, before it was manoeuvred and sunk in July 2018.
The time-lapse footage condenses the final day of structural work on the 495-square-metre building as it is submerged like a “sunken periscope”.
Read more on Dezeen: https://www.dezeen.com/?p=1338090
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